#59 Pairing Knife
Handmade by Master Shin In-young
Hand-forged & hand-hammered in South Korea
Metal - made from the strong steel used in railroad tracks
Handles - chestnur or oak, dried in the shade for years to achieve light-weight, rot-resistant, stability
This Non-Serrated Bread Knife cuts through soft and crusty bread alike, with true ease. Serrated bread knives tear through material. Master Shin's non-serrated bread knife relies solely on it's sharpness to move through the bread, resulting in a much smoother cuts.
23 cm long
This flat blade paring knife is just the right size for zesting citrus, peeling a pear, de-veining shrimp or other tight tasks a recipe requests of you - but lager than it's brother and can also be used to chop ginger, garlic or other small produce.
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